Introduction
The refrigerated meat truck body is a cold chain transport vehicle specifically designed for transporting meat and perishable foods. It maintains a stable low temperature through high-density insulated panels, ensuring the freshness and safety of goods during transport.
Feature
Excellent Durability
Proven stable and reliable under long-term, high-intensity transport after over 1.2 million kilometers of operational testing.
High-Strength Structural Design
A reinforced frame and U-shaped fiber felt roof enhance torsional and compressive strength, while stainless steel supports can withstand 2 tons per meter.
Advanced Rail System
Smooth, wear-resistant, full-length aluminum rails evenly distribute hook loads and are resistant to deformation even during long-distance transport.
Superior Insulation Performance
High-density PU or XPS insulation panels with low thermal conductivity are rigorously tested to ensure meat remains fresh during multi-temperature zone transport.
Safe and Hygienic Design
Key internal components of the refrigerated meat truck body are made of stainless steel, which is corrosion-resistant, easy to clean, and meets food transport standards.
Application
Whole Carton Meat Transportation in Slaughterhouses
Supports the hanging transport of whole cartons of meat, ensuring air circulation and uniform temperature, reducing contact contamination and surface damage.
Wholesale Market and Catering Distribution
Suitable for meat distribution in wholesale markets, supermarkets, and catering supply chains. The hook and rail system supports efficient hanging of multiple items for rapid loading and unloading.
Intercity or Long-Distance Cold Chain Transportation
High-density insulation materials ensure stable low temperatures during long-distance transportation, suitable for meat transportation between cities or across regions, ensuring the meat remains fresh and does not spoil during transit.
Customized Content
TS Brothers refrigerated meat truck bodies can be flexibly customized to meet customer needs:
- Cargo type and layout: Adjustable hook quantity, slide rail layout, and internal space planning.
- Panel and material selection: Adjustable insulation thickness, panel structure, and support configuration based on different environmental and cost requirements.
- Temperature control system: Customizable multi-temperature zone design.
FAQ
Q: What are the main uses of refrigerated meat transport truck bodies?
A: These truck bodies are primarily used for the cold chain transportation of meat and perishable foods. They are suitable for slaughterhouses, wholesale markets, catering distribution, and long-distance intercity transportation, ensuring the freshness and safety of goods during transport.
Q: Does the hygiene and cleanliness of the truck body meet food standards?
A: Key internal components are made of stainless steel, which is corrosion-resistant and easy to clean, meeting food transportation standards. They support steam or high-pressure cleaning to reduce bacterial growth and ensure food safety.
Q: What is your Minimum Order Quality?
A: Different products have different MOQs, but we can sell you even one piece if we have stock of the model you need.
Q: What about delivery time?
A: If we have stock of the item you need, we can send goods to you within 2 working days after deposit or 100% payment into our bank account. If we don't have stock, the time to make each product is different; generally, it takes 1 to 30working days.
Q: What are your shipping conditions?
A: Generally speaking, we ship our trucks using Ro-Ro ships, bulk carriers, containers, etc. Spare parts are packaged in wooden boxes and shipped in containers.
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